It simply is not feasible to be a full-time rancher in central Alberta with a herd smaller than sixty to a hundred head. Given the cost of feed, grain, veterinary bills, pasture, and the time it takes to feed the cattle, it is not possible for someone with ten to fifteen head of cattle to break even. People who keep small herds may kill some of that beef for their own use, but the main reason they keep them is because for us Cree people, it makes us feel good to have them around. It's good for the soul, you know. They're just healthy to have around you. Garry Louis, Nehiyaw, Montana Reserve, Hobbema, Alberta, 1997 page 1 | page 2 | page 3 | page 4 | page 5 | page 6 | page 7 Introduction | Early Ranching | Ranching Life | Contemporary Ranching Life | Community Stories | Transition to Rodeo SACRED BEINGS | RANCHING | ENTERTAINMENT | RODEO | ARTS AND INDUSTRIES |